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It’s my all-time favourite food — a crispy thin crust layered with bright tomato sauce, veggies, herbs, deli meats and stringy mozzarella on top. There’s an embarrassing amount of childhood pictures of me eating pizza – my sister made me a food-themed photo book for my 30th birthday to prove that point.
But the latest pizzas populating our Instagram and Pinterest feeds are not your standard Pepperoni pizzas. They’re actually made with healthy ingredients: crusts from wholegrain flours or even veggies; topped with more veggies, (dairy-free) cheese and health-boosting herbs.
So let’s have a guilt-free pizza party with these 10 good-for-you crusts and toppings from around the web!
Super Veggie Pizza with Sweet Potato Crust from Tuulia
Zucchini Crust Breakfast Pizza from A Saucy Kitchen
Sourdough Salad Pizza from My New Roots
Cauliflower Pizza Crust from Nutrition Stripped
Chickpea Pizza with Harissa and Spinach from Molly Yeh
Thin Crust Spelt Pizza with Beet & Chèvre from Nourish Atelier
Very Green Vegan Flatbread Pizza from The Awesome Green
Butternut Squash Veggie Pizza from Minimalist Baker
Beet Crust Pizza from Bakers Royale
Chickpea Flour and Socca Pizza from Tasty Yummies
Which healthier pizza crusts and toppings do you enjoy most?
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