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Admit it: Part of the holiday season fun is eating all the good food. But good food doesn’t automatically mean sugar-laden sweets and desserts.
Don’t get me wrong, I don’t believe in ‘guilt-free’ treats, because there’s nothing wrong with having cookies on Christmas Eve and you should enjoy that. For some of us, however, eating pecan pie or candy cane causes harmful blood sugar spikes, abdominal pain, allergic reactions or worsening of our chronic illness symptoms.
Thankfully, you don’t have to settle for boring unsweetened, gluten-free banana bread during Thanksgiving or Christmas family gatherings. These 15 better-for-you cookies, cakes and puddings prove that healthier holiday baking looks and tastes deliciously!
Vegan Chocolate Peppermint Tart from Evergreen Kitchen
No Bake Chai Cheesecake from The Rawberry’s
Gingerbread Chia Pudding from The Delicious Plate
Chocolate Pumpkin Tiramisu from Nirvana Cakery
Almond Flour Cardamom Cake with Vanilla Bean Frosting from Making Thyme for Health
Warm Baked Apples with Cinnamon Granola from KaleJunkie
Cranberry Crumb Bars from Crowded Kitchen
Best Vegan Paleo Pecan Pie from The Banana Diaries
Chocolate Dipped Mandarine Slices from Appetizer Addiction
Paleo Almond Flour Gingerbread Men Cookies from Perchance to Cook
Orange Olive Oil Cake from Crowded Kitchen
Salted Caramel Cheesecake Bars from KaleJunkie
40+ Healthy Christmas Cookies from The Banana Diaries
Healthy Christmas Tree Cupcakes from Nadia’s Healthy Kitchen
Chocolate Cranberry Christmas Mini Cakes from Nirvana Cakery
Which healthier holiday baking recipe will you be enjoying this season?
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